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Megan Koehn

Peach Caprese

This healthy snack looks fancy but is so EASY, really FAST, and DELICIOUS 😋


Peaches provide lots of fiber, mozzarella provides protein and fat, making this snack filling and stabilizing.

Here's what you'll need:

2 peaches

4 oz ball of fresh mozzarella

5 fresh basil leaves

1/4 C white balsamic vinegar

1/8 C olive oil

Dash salt and pepper

Here's what you'll do:


Mix oil and vinegar in a jar. Seal and shake well. Refrigerate until chilled (you can keep it up to 1 week). Slice peaches into 1/2 inch wedges and remove core.


Slice mozzarella into 1/4 inch pieces.

Arrange on a plate; add a dash of salt and pepper, and basil leaves.

Top with a drizzle of the oil and vinegar dressing.

Makes 2 servings.

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